The Rusa Drink is a well-liked Mexican cocktail, especially in the north. It’s a cool, citrus drink great for summer. Its name comes from the Russian word for “Russian woman,” but it’s not related to Russia.
It usually mixes lime and grapefruit flavours with grapefruit soda or club soda and often adds fresh fruit and sometimes chamoy sauce or tajín chilli powder for extra taste. It’s a mix of sweet, sour, and tangy, making it popular at parties and a favourite for those who like fruity drinks.
Here’s a simple recipe to make this delightful drink:
Ingredients:
- 1 lime, juiced
- 1 grapefruit, juiced
- 12 oz (360 ml) grapefruit soda (or club soda)
- 1 cup (240 ml) ice cubes
- Salt (for rimming the glass)
- Fresh fruit slices (for garnish, such as lime and grapefruit slices)
Instructions:
- Rub the rim of a large glass with the lime half and dip it in salt to coat the rim.
- Squeeze the juice from the lime and grapefruit into the glass.
- Fill the glass with ice cubes.
- Pour the grapefruit soda (or club soda) into the glass.
- Stir the drink gently to combine the flavours. Garnish with fresh fruit slices.
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Rusa Drink
Quench your thirst with our Rusa drink recipe! Easy to make and bursting with flavour, it's the ideal choice for gatherings.
Ingredients
- 1 lime, juiced
- 1 grapefruit, juiced
- 12 oz (360 ml) grapefruit soda (or club soda)
- 1 cup (240 ml) ice cubes
- Salt (for rimming the glass)
- Fresh fruit slices (for garnish, such as lime and grapefruit slices)
Instructions
- Rub the rim of a large glass with the lime half and dip it in salt to coat the rim.
- Squeeze the juice from the lime and grapefruit into the glass.
- Fill the glass with ice cubes.
- Pour the grapefruit soda (or club soda) into the glass.
- Stir the drink gently to combine the flavours. Garnish with fresh fruit slices.
